Wood Countertops
Butcher Block
Our butcher block countertops feature a clean, modern look with narrow, consistent laminations that create a uniform grain pattern. Each countertop is built from solid hardwood and finished to 1-11/16" thick using 1⅜" wide laminations for strength, stability, and a refined aesthetic—ideal for kitchens, islands, workspaces, and built-ins.
Standard species include maple and red oak, with additional hardwoods available upon request. Tops are supplied raw, sanded, and ready for finishing, or can be factory-finished with Osmo TopOil, a durable, food-safe hard-wax oil that can be easily maintained or refreshed by homeowners over time.
Standard Dimensions:
Lengths: 2', 3', 4', 5', 7' (custom lengths available)
Depths: 12" & 26" standard — additional sizes available upon request
Lamination Width: 1⅜"
Edge: Square with micro-round
Species: Maple, Red Oak (others available)
A modern option where clean lines and durability meet easy long-term maintenance.
Traditional
Our traditional wood countertops showcase wider laminations for a natural, organic look that highlights grain movement and character. Each slab is 1-11/16" thick with 2½"–5" wide laminations, making them a timeless choice for kitchens, bars, offices, laundry rooms, and furniture projects.
Standard species include maple and red oak, with additional species available upon request. Tops are supplied raw, sanded, and ready for finishing, or can be factory-finished with Osmo TopOil, a food-safe, easy-to-maintain finish that protects while preserving the natural feel of wood.
Standard Dimensions:
Lengths: 2', 3', 4', 5', 7' (custom lengths available)
Depths: 12" & 26" standard — additional depths available upon request
Lamination Width: 2½"–5"
Edge: Square with micro-round
Species: Maple, Red Oak (others available)
A classic option for those who want natural wood warmth with practical durability.